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Almond flour

Almond flour


Before :
Aerobic microorganisms : 53 000 CFU/g
Total coliforms at 30°C : 370 CFU/g
Presumptive…

Almonds

Almonds


Before :
Aerobic microorganisms at 30°C : 9000 UFC/g
Total coliforms 30°C : <40 UFC/g

Ground nutmeg

Ground nutmeg


Before :
Aerobic microorganisms at 30° : 5 600 000 CFU/g
Enterobacteria : 26 000 CFU/g

Ground gray pepper

Ground gray pepper


Before :
Aerobic microorganisms : 190 000 CFU/g
Total coliforms at 30°C : >15 000 CFU/g

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