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Related Work

Pepper

Pepper


Before :
Aerobic microorganisms at 30° : 190 000 CFU/g
Total coliforms 30° : >15 000 CFU/g

Almonds

Almonds


Before :
Aerobic microorganisms at 30°C : 9000 UFC/g
Total coliforms 30°C : <40 UFC/g

Millet flour

Millet flour


Before :
Aerobic microorganisms at 30° : 2 000 CFU/g
Total coliforms at 30° : >50 CFU/g

Herbes de Provence

Herbes de Provence


Before :
Total flora : 190 000 CFU/g
Total coliforms at 30°C : >15 000 CFU/g
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