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Mulberries

Mulberries


Before :
Aerobic microorganisms at 30° : 149 200 CFU/g
Bacillus cereus 30° : >13 960 CFU/g

Morels

Morels


Before :
Aerobic microorganisms at 30°: 14 800 CFU/g
Total coliforms at 30° : >1000 CFU/g

Ground nutmeg

Ground nutmeg


Before :
Aerobic microorganisms at 30° : 5 600 000 CFU/g
Enterobacteria : 26 000 CFU/g

Pepper

Pepper


Before :
Aerobic microorganisms at 30° : 190 000 CFU/g
Total coliforms 30° : >15 000 CFU/g