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Walnuts

Walnuts


Before :
Aerobic microorganisms at 30° : 190 000 CFU/g
Total coliforms 30° : >15 000 CFU/g

Salad dressing

Salad dressing


Before :
Aerobic microorganisms at 30° : 2 000 000 CFU/g
Aero sulphite-reducing : 370 CFU/g

Basil

Basil


Before :
Aerobic microorganisms at 30 ° : 1 600 000 CFU/g
Enterobacteria : 850 CFU/g

Morels

Morels


Before :
Aerobic microorganisms at 30°: 14 800 CFU/g
Total coliforms at 30° : >1000 CFU/g

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